Hotel management is the study of unique profession management techniques and strategies relating to hotel administration, operations and catering. The course prepares students to enter the world of hospitality personnel approach to business.
Further, education and professional training gained in the field of Hospitality services enable the students to become entrepreneurs in the hospitality service as well. It combines management theory with hands-on hospitality courses, professional internships and a business specialization.Hospitality is an engaging, sociable working environment, with carrier opportunities.
The objective of the course is to develop the basic skills of the students who will be entering in the hospitality industry in the near future. It develops Business Communication, Personality Development and the Employability skills in Students with huge growth opportunities in the Industry. Four core subjects which are directly related to the management and operational works in the Hotel are F &B Service ,Food Production, Accommodation Operations and Front office.
We are in demand, in service sectors like Hotels, Resorts, Airlines, Railways, Call centres, Telecom, Multiplexes, Administration, Mall Operations, Travel, Tourism, Industrial Catering, MNC’s, Hospitals, Cruise, Banking, Corporate offices etc.
All the courses offered by School of Hospitality, VGU are structured to adopt the best practices in the Hospitality Sector providing relevant knowledge on Hotel Operations, Management & Entrepreneurial skills. Students can select from any of the following variations of Hospitality and Hotel Management courses available